It was my husband’s birthday this week. After about the third time of asking what cake he wanted, he said he wanted a peanut butter pie after watching an old episode of Pioneer Woman. I based this recipe on her’s but with a few changes. For example, I used chocolate oreos for the crust rather…
The lovely folks at meincupcake.de got in touch a little while ago, and asked if I would like to take a look at some of their products. I have ordered from them in the past, so of course I said yes. Straight out of the box, the Städter Rodonkuchen pan appears nice and heavy. I…
The second item I took to the charity bake sale at work yesterday was some Salted Caramel Chocolate Chip cookies. Starting with my favourite chocolate chip recipe, they were made more special by the addition of a rolo pushed into the centre of the cookie dough balls. As they bake, the rolo spreads into a…
In hindsight, this probably wasn’t the best thing to make for a picnic. Cut up, the caramel is deliciously sticky which is not only complicated to eat, but also to transport. Fortunately, I cut the pieces small enough to make them only a couple of bites, which is all you need really as it is…
This recipe is different to the fudge recipe I usually make. I generally go with just cream and sugar then add extract and chocolate for flavouring. There are many methods, but that is just the one I am most familiar with. From the Sugar and Spice book I reviewed yesterday, one of the first recipes…
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