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21
December
Basic Buttercream
Basic Buttercream
Print recipeIngredients
- 140g Unsalted Butter
- 280g Icing Sugar
- 1-2 tablespoon Milk (depending how soft you want it.)
- 1 teaspoon Vanilla Extract (or other flavouring of your choice)
Directions
| 1. | Beat the softened butter and milk together |
| 2. | Add in the flavouring |
| 3. | Add in the icing sugar a tablespoon at a time until desired consistency is achieved. |
| 4. | You can now add small amount of colouring if you desire. |
