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Spiced Oatmeal and Pumpkin Cookie
Things have still been a little chaotic here at Chez Mutherfudger’s, so I totally dropped the ball on promoting Squash Appreciation Month. Throughout October, I will bring you a mixture of some sweet as well as savoury pumpkin or squash recipes. I did this a couple of years ago, so there are already plenty of squash/pumpkin recipes on the site if you want to try something different.
These cookies are great for an autumnal day with a big mug of coffee or tea. They are hearty, and packed with oats. The sweet glaze and unmistakable hint of pumpkin spice makes for an all round comforting experience. This recipe has oats and pumpkin, both great ingredients for a balanced diet, but if you are concerned about the sugar in the cookies, you could leave off the glaze, and replace the sugar with a stevia/sugar mix.
If, like me, you like ice cream all year round, then this cookie makes a great ice cream sandwich. This Cinnamon and Brown Sugar Praline Ice Cream is perfect.